Food License

We provide FSSAI / Food License Pan India

Food Licenses Law and Legal Definition. State and local laws, which vary by jurisdiction, govern the licensing of certain food vendors and establishments. A food establishment license is typically required in almost all instances where food is commercially handled or served to the general public.
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The ordianry days to stand in a long queue, are gone. New online method of getting license will decrease your time and direct made a contact with administration. Great experience in food sector helps you take care of your service to be happen as early as possible. Online Multiple Services always believes in customer satisfaction.

Documents Required for Food License (FSSAI Registration):

For Basic FSSAI Registration (Small Businesses & Startups Turnover Below 12 Lakhs):
– PAN Card of the Business Owner or Entity
– Aadhaar Card / Voter ID / Passport of the Proprietor
– Passport-size Photograph of the Owner
– Business Address Proof (Electricity Bill / Rent Agreement / NOC from Owner)
– Food Safety Management Plan (If applicable)

For State & Central FSSAI License (Medium & Large Businesses Crores):
– PAN Card of the Business / Proprietor / Partners / Directors
– Aadhaar Card / Voter ID / Passport of the Proprietor / Partners / Directors
– Passport-size Photograph of the Applicant
– Business Address Proof (Electricity Bill / Rent Agreement / NOC)
– Incorporation Certificate (For Companies & LLPs)
– GST Registration (If applicable)
– Food Safety Management System Plan
– List of Food Products to be Manufactured or Sold
– Source of Raw Materials (For Manufacturers)

Time Required for Completion
– Basic FSSAI Registration:7 to 10 working days
– State FSSAI License:15 to 20 working days
– Central FSSAI License:25 to 30 working days

Benefits of FSSAI Registration
– Legal Authorization to Operate a Food Business: Mandatory for food manufacturers, restaurants, and sellers.
– Builds Consumer Trust: FSSAI certification improves credibility and customer confidence.
– Compliance with Food Safety Standards: Ensures hygiene, safety, and quality in food production and sale.
– Expansion & Market Growth: Allows businesses to expand operations without legal hurdles.
– Government Benefits & Subsidies: Eligible for food industry-related government schemes and support.
– Use of FSSAI Logo: Enhances brand reputation and trustworthiness in the market.